We had a very dry and mild winter and spring, and by late summer the vines were in need of water to keep maturations on track. Fortunately, the virtual absence of rain from May to late August was counterbalanced by cooler summer conditions, which attenuated the lack of water. Before the vintage, we experienced fine conditions including some useful rain in late August, which rehydrated the vines. We were blessed with ideal harvest conditions throughout September with clear sunny days bringing moderate temperatures that contributed to balanced ripening. Yields were closer to average following the exceptionally small years of 2017 and 2018. Expressive aromas, freshness and liveliness, in contrast to the concentration of recent years, are the hallmarks of the 2019 wines.

Fresh, conifer woodland fragrance, combining with characteristic Douro Superior rock rose aromas (a wildflower much associated with the Douro). In the background, some strawberry notes also compose the understated bouquet. Herbal notes on the palate, with hints of peppers, clove, and rich, plummy flavours. Peppery tannins provide a sprinkle of seasoning to a well-structured wine balanced by fine acidity.