The second driest year on record and the hottest of the last four decades. During the growing cycle the rainfall deficit averaged 50%. The dry, mild winter was followed by a hot spring, with temperatures 37F above the average. The resilient regional grape varieties adjusted to the extra dry conditions, producing the earliest vintage ever recorded, starting on September 3rd. The heat abated during the September evenings, beneficial for grape reception into the winery. The outcome of the vintage surpassed all expectations.