Only the greatest Ports and decades of patient maturation in seasoned oak under the careful supervision of Dow’s master blender will create the depth and complexity of flavors that are found in the Dow’s 40 Year Old Tawny.
Reviews
Garnet color with a yellow edge. This very sweet and very old tawny Port shows fabulous density and richness, not to mention intense sweetness and depth. A little tannic yet remains polished and caressing. Long and flavorful finish of dried fruits, citrus, caramel and butterscotch as well as salted nuts. Some Portuguese flan. Drink now.
Hazelnut and walnut husk notes give this a dry edge to start, while more flattering toffee, sesame and cinnamon flavors emerge on the back end. Long echoes of powdered ginger and juniper linger. On the drier side, this leaves a mouthwatering feel. Drink now. 200 cases made, 50 cases imported. –JM
While this continues to some extent the "dry, stern and powerful" feel of its siblings, this also has the most richness, the sweetest edge and the most ability to cut that stern aspect. The finish is long and delicious, laced with caramel and milk chocolate. This 40 is about richness and concentration.
Produced from the two vineyards that also supply Dow's Vintage Ports, this is a surprisingly light, fresh wine considering its age. It is bright-eyed with acidity and perfumed toffee and raisin flavors, a wine that can be drunk now.